ABOUT
The depth and lightness. Metaphysics and worldliness.
The glamor and the food. Il gusto di Xinge is made up of universes that attract and infect each other. Food becomes discovery, exploration, sharing.
LO SPAZIO
Rosso mattone caldo, derivazione delle lacche cinesi. Blu china acceso, a creare un contrasto che è racconto di due mondi che si sfiorano e affiancano. Oriente e Occidente, tra atmosfere Seventies e lanterne come luci. Il gusto di Xinge è un acquario che si accende nella notte, un punto riconoscibile e forte. Segni che fanno da richiamo alla cultura orientale, ricercati e minimali. Dettagli che fanno spazio alla contemporaneità, forti e assertivi. Eleganza essenziale, bellezza innegabile.
TARO LIME /
Steamed dumplings filled with turbot and prawns
⻘柠芋饺
XIN GE LIU
But who is Xin Ge? Being ethereal and sweet, decisive and pungent. Xin Ge has the world in her eyes and the delicacy of colors and shapes in her heart. She can see. She can hear. She knows how to create. Strength and fire. The sharpness of vision and the extravagance of flavors.
Guided by the principles of “Love, Courage, and Perseverance,” Xinge embodies resilience. She transformed a small takeaway into an award-winning restaurant, challenging stereotypes about Chinese cuisine in Italy.
“I compare myself to a ship facing stormy seas: subject to the winds and waves, but always capable of following its own course.”
张疆秋
Zhang Jiangqiu
刘书平
Liu Shuping
Her dishes are born from dreams, sensations, emotions. A flow of thought and imagination that takes shape in a moodboard. From there, sketched, lit and vibrant. Then arriving at the construction of flavor and aesthetics, in a path that is first intimate and cerebral to become an explosion of taste and beauty.
高从德
Gao Congde
AWARDS
Gambero Rosso & Moët & Chandon: "Future Tradition" Award
Identità Golose: "Cuisine of the Future" Award
TheFork: "Contamination" Award
Fortune: Named in the "40 Under 40 in the Food Industry" list.
Michelin Guide: Two years in a row (last 2026)
Recognized and featured in global publications such as Forbes, Vogue, Rolling Stone, and Elle Decor.
Xinge liu is an United Nation FAO’s champion since 2025
AWARDS
"Tradizione Futura"
Il Gambero Rosso 2023
Mastechef Italia 2023
"Il futuro è loro"
Identità Golose 2022
DRINX
The drinks of Il gusto di Xinge. DrinXinge. Drinx. More than a cocktail bar, a space dedicated to high mixology with incursions of extreme creativity and a twist of eccentricity. The fil rouge that links food and drink finds its maximum expression in Drinx. Trust, intuition, dream, desire are the emotions that drive the signature cocktails. Matcha tea, sake, katsuobushi and sakura recall the Orient and travels to distant countries. Artichoke, gentian and truffles speak of known and recognized places. A cocktail list in which the unusual is the rule, amazement is at home, curiosity is the life force. It’s the Drinx cocktail list, impossible not to recognize.
BITTERSWEET DREAMS
An unusual dream based on Negroni, with litchee
bitters
pandan gin and cherry blossom vermouth.
咕噜咕噜包
Cocktail Bar
For an exclusive aperitif or after-dinner drink, DRINX Cocktail Bar (part of the Top 500 bars ranking) offers a wide selection of cocktails, champagne, and wines in a modern and refined setting.
Contact our team to create a bespoke experience immersed in elegance.
